Whole Hog Cut Sheet

Whole Hog Cut Sheet - This works well with a freezer pork program. Leave whole cut half steaks and roasts cut in ¼’s cut in. This cut sheet provides basic cuts (chops, roasts,& sausages) which most consumers are familiar with. A whole hog generally yields enough for two options. Grinding the ham(s) and/or shoulder(s), may be required for.

Grinding the ham(s) and/or shoulder(s), may be required for. This works well with a freezer pork program. This cut sheet provides basic cuts (chops, roasts,& sausages) which most consumers are familiar with. A whole hog generally yields enough for two options. Leave whole cut half steaks and roasts cut in ¼’s cut in.

Leave whole cut half steaks and roasts cut in ¼’s cut in. This cut sheet provides basic cuts (chops, roasts,& sausages) which most consumers are familiar with. A whole hog generally yields enough for two options. Grinding the ham(s) and/or shoulder(s), may be required for. This works well with a freezer pork program.

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Grinding The Ham(S) And/Or Shoulder(S), May Be Required For.

Leave whole cut half steaks and roasts cut in ¼’s cut in. A whole hog generally yields enough for two options. This cut sheet provides basic cuts (chops, roasts,& sausages) which most consumers are familiar with. This works well with a freezer pork program.

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